Very Good
Very Good
I need a very good chili recipe please?
I never cooked chili before but I want the first time to taste very good.
I do plan to give best answer but I never had chili before so I guess it's up to you people of Yahoo! to vote!
Too bad you didn't say if you liked yours hot and spicy or mild. I make a very good chili that most everyone loves. It is very simple and delicious. My version is mild as I make it for children in the house, but you can always spice it up easily by adding some jalapeno peppers or extra cayenne or chili powder if you like yours hot.
Lori's Chili
3 pounds ground chuck
1 onion, chopped
1 quart (32 ounces) home canned stewed tomatoes
or equivalent amount of diced tomatoes in cans
1 can light red kidney beans, drained and rinsed
1 can Bush's chili beans (mild, medium, or hot)
1 quart water
1-2 packages Chili-O chili powder mix (I usually use 1 12/ packages)
Crackers (Saltines, Ritz, oyster)
Grated Cheddar Cheese or Co-Jack cheese (8 ounces or more)
In large Dutch oven or other 6 quart pot, brown ground chuck with onion; drain grease and return meat to pot. Add tomatoes, both cans of beans and water; stir well. Add the Chili-O mix and blend well. If you are adding any other ingredients for your taste (jalapeno peppers, green peppers, or mushrooms) add these now. Stir and bring to a boil over medium heat. Once it is boiling, turn down and simmer for an hour or more before serving. This can also be mixed up and placed in a crock pot to simmer for a few hours until needed. Serve with crackers and grated Cheddar or Co-Jack cheese. Delicious!
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